{"product_id":"cellulase-cellulase-enzyme-纤维素酶-juice-clarifying-agent-brewing-enzyme-baking-conditioner-1","title":"Cellulase \/ Cellulase Enzyme 纤维素酶 - Juice Clarifying Agent \/ Brewing Enzyme \/ Baking Conditioner","description":"\u003cp data-start=\"15\" data-end=\"389\"\u003eCellulase is a group of enzymes that catalyze the hydrolysis of cellulose into smaller polysaccharides and glucose. It is commonly produced through fermentation using microorganisms such as \u003cem data-start=\"205\" data-end=\"225\"\u003eTrichoderma reesei\u003c\/em\u003e, \u003cem data-start=\"227\" data-end=\"246\"\u003eAspergillus niger\u003c\/em\u003e, or related fungal strains. The enzyme acts on β-1,4-glycosidic bonds in cellulose, enabling the breakdown of plant fiber into soluble sugars.\u003c\/p\u003e\n\u003cp data-start=\"391\" data-end=\"417\"\u003e\u003cstrong data-start=\"391\" data-end=\"417\"\u003eUsage and Applications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"419\" data-end=\"889\"\u003eCellulase is used in food processing, fermentation, textile treatment, and biomass conversion. In fruit and vegetable processing, it assists in the breakdown of plant cell walls to improve juice extraction and clarification. In brewing and fermentation, it contributes to the degradation of plant-derived materials. The enzyme is also applied in textile processing for fiber modification and in feed or biomass treatment to aid the breakdown of cellulose-rich materials.\u003c\/p\u003e\n\u003cp data-start=\"891\" data-end=\"982\"\u003eUsage levels vary depending on enzyme activity, substrate type, pH, and process conditions.\u003c\/p\u003e\n\u003cp data-start=\"984\" data-end=\"1008\"\u003e\u003cstrong data-start=\"984\" data-end=\"1008\"\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1010\" data-end=\"1076\"\u003eStore in a cool, dry place away from direct sunlight and moisture.\u003c\/p\u003e\n\u003cp data-start=\"1078\" data-end=\"1157\"\u003eKeep the container tightly closed when not in use to maintain enzyme stability.\u003c\/p\u003e\n\u003cp data-start=\"1159\" data-end=\"1220\"\u003eRecommended storage temperature is typically between 4–25 °C.\u003c\/p\u003e\n\u003cp data-start=\"1222\" data-end=\"1329\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eAvoid prolonged exposure to high temperatures and humidity, as these conditions may reduce enzyme activity.\u003c\/p\u003e","brand":"Take It Global Sdn Bhd","offers":[{"title":"50g","offer_id":43046859735145,"sku":null,"price":6.0,"currency_code":"MYR","in_stock":true},{"title":"100g","offer_id":42998434103401,"sku":null,"price":10.0,"currency_code":"MYR","in_stock":true},{"title":"500g","offer_id":42998434136169,"sku":null,"price":42.0,"currency_code":"MYR","in_stock":true},{"title":"1kg","offer_id":42998434168937,"sku":null,"price":78.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2317\/0071\/files\/cellulase_548f40d2-8f23-4098-8aaf-1ecd0b95bd97.jpg?v=1773801516","url":"https:\/\/takeitglobal.my\/products\/cellulase-cellulase-enzyme-%e7%ba%a4%e7%bb%b4%e7%b4%a0%e9%85%b6-juice-clarifying-agent-brewing-enzyme-baking-conditioner-1","provider":"takeitglobal","version":"1.0","type":"link"}