-Black fungus is rich in protein, its protein content is comparable to animal food
-Traditional food in Asian cooking considered to have medicinal values, inhibit blood clotting and improve circulation
-The vitamin E content is very high, it is the best for skin
-It is a good source of food for nourishing the blood and preventing iron deficiency anemia
-It can promote gastrointestinal motility, prevent constipation, and facilitate the timely removal and discharge of toxic
substances in the body
1. Add 25g black fungus powder into appropriate amount of hot boiling water (200~250cc approximately), mix and stir evenly, and it's ready to serve; you can adjust the concentration as you like according to personal preference.
2. You can choose to blend with soybean milk, oat milk, wheat flakes, and coffee, etc. to drink together to increase the deliciousness.
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