Sakura, or Cherry Blossom, is Japan's national flower. Combining sublime appearance and taste, Cherry Blossom is a great ingredient both for flavoring and decoration.Use it to beautify cookies and pastries, simply cook it with rice, or use it in homemade cosmetics.
Cherry blossom has the very good effect of pores and balance grease, contains rich natural vitamin A, B, E, sakura leaves flavonoids also has beauty to raise colour, to strengthen the mucous membrane, promote the efficacy of sugar metabolism, can be used to keep the skin looking youthful are the flower of youth.
Cherry blossom has the tender skin, brighten up the role of the skin, is one of the important raw material to protect skin to taste, cherry blossoms usually need by extracting refined, experts have apply cherry blossom high oil extraction technology refined into cherry blossom pink is tender, fresh cherry blossom extract has a call cherry blossom enzyme ingredients commonly used to remove acne.
