A juniper berry is the female seed cone produced by the various species of junipers. It is not a true berry but a cone with unusually fleshy and merged scales, which give it a berry-like appearance. The cones from a handful of species, especially Juniperus communis, are used as a spice, particularly in European cuisine, and also give gin its distinctive flavour.
INCI: Juniperus communis Fruit Oil
- Color: pale yellow clear liquid
- Aroma: Crisp, woody, sweet, earthy, with almost a hidden fruity note
- Supports healthy kidney and urinary function
- benefit problematic skin areas
- Acts as a natural cleansing and detoxifying agent
- Helps relieve tension and stress
- In cosmetics it's used as masking agent and perfuming agent.