Crystal Caramel Malt 水晶焦糖麦芽 /Malted Grain - Beer brewing , Malta Drinks,Dark Beer, Dark Lager Beer

Crystal Malts, also known as Caramel Malts, are used to add color, flavor and sweetness to beer. Crystal  adds a softer bitterness. Crystal Malts have no diastatic power, so must always be used in conjunction with a base malt. Crystal Malt can be used in varying amounts and intensities to an array of beer styles to add colour, flavour and aroma to the beer.